Quick question to you all.
What makes you tip the MPA? When she gives you the unexpected service?........ maybe unexpected is not the word but rather a better than expected performance?
Here's how I look at it. And I have to quote Forrest Gump on this: It's like a box of chocolate. You never know what you get until you open it.
There were times when I walk in to an MP & got the MPA who I don't find too attractive but I went along. I know she is not going to make much for just the regular room fee but at the same time, I am really into her either. So I ask for the $20 extra rather than the expensive ones. I know she would the the full of that.
What I am trying to say is that when you are in that business, you should know how much you are worth. If you know you are not the hottie hottie, you will not be compensated accordingly. On the other hand, how I see it is why even bother to get into the business when you don't have the stuff?
Maybe I have gone off track about the tipping part. My whole point is that, shouldn't the extras one asked for be considered as tips already? It's like the restaurants who has already put a 10% on top of the bill for gratuity, why should I be tipping on top of that?
As cheap as I might sound, I think I tip well considering the circumstances. Any comments???
Civic
What makes you tip the MPA? When she gives you the unexpected service?........ maybe unexpected is not the word but rather a better than expected performance?
Here's how I look at it. And I have to quote Forrest Gump on this: It's like a box of chocolate. You never know what you get until you open it.
There were times when I walk in to an MP & got the MPA who I don't find too attractive but I went along. I know she is not going to make much for just the regular room fee but at the same time, I am really into her either. So I ask for the $20 extra rather than the expensive ones. I know she would the the full of that.
What I am trying to say is that when you are in that business, you should know how much you are worth. If you know you are not the hottie hottie, you will not be compensated accordingly. On the other hand, how I see it is why even bother to get into the business when you don't have the stuff?
Maybe I have gone off track about the tipping part. My whole point is that, shouldn't the extras one asked for be considered as tips already? It's like the restaurants who has already put a 10% on top of the bill for gratuity, why should I be tipping on top of that?
As cheap as I might sound, I think I tip well considering the circumstances. Any comments???
Civic